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Different colors, seasons, and seedlings may have different yields of carrageenan.

This article is a summary of Chapter 9, Cultivation and Domestication of Kappaphycus alvarezii Strains at Ubatuba Bay, Sao Paulo State, Southeastern Brazil, from an e-book entitled Tropical Phyconomy Coalition Development: Focus on Eucheumatoid Seaweeds, written by various authors. The authors reported that different colors and strains of seaweed seedlings may produce different yields of carrageenan.

Different colors, seasons, and seedlings may have different yields of carrageenan. Read More »

The livelihoods of Seaweed Farmers in South Sulawesi, Indonesia

This article summarizes Chapter 12, Diverse Seaweed Farming Livelihoods in Indonesian Villages, from an e-book entitled Tropical Phyconomy Coalition Development: Focus on Eucheumatoid Seaweeds. The authors collected primary data by surveying 273 seaweed farmers in South Sulawesi, the biggest seaweed-producing province in Indonesia which produces approximately 20% of the global supply of carrageenan seaweed, representing 32%

The livelihoods of Seaweed Farmers in South Sulawesi, Indonesia Read More »

In this article, we will discuss the production process of semi-refined carrageenan (SRC). This article is written by a team of academics from the Chemical Engineering Department of Sepuluh November Institute of Technology in 2023.

In this article, we will discuss the production process of semi-refined carrageenan (SRC). This article is written by a team of academics from the Chemical Engineering Department of Sepuluh November Institute of Technology in 2023. Carrageenan is a linear polysaccharide with galactose as its monomers, extracted from seaweed of the class Rhodophyceae. Carrageenan is available

In this article, we will discuss the production process of semi-refined carrageenan (SRC). This article is written by a team of academics from the Chemical Engineering Department of Sepuluh November Institute of Technology in 2023. Read More »

Impact of Microplastics and Nanoplastics on Human Health

Impact of Microplastics and Nanoplastics on Human Health Do you want to know the impact of microplastics and nanoplastics on human health? This article may answer your curiosity. To date, micro- and nanoplastic fragments have been detected in honey, beer, salt, sugar, fish, shrimp, bivalves, and water (tap, bottled, and spring waters). People get plastic

Impact of Microplastics and Nanoplastics on Human Health Read More »

Best Practice for Kappaphycus alvarezii According to the Bio Economic Seaweed Model (BESeM)

This article is the summary of Chapter 8, The Bio Economic Seaweed Model (BESeM) for Modeling Kappaphycus Cultivation in Indonesia, from an e-book entitled Tropical Phyconomy Coalition Development: Focus on Eucheumatoid Seaweeds, written by various authors. While the discussion centers on Kappaphycus alvarezii, a similar study could also apply to Eucheuma spinosum and Gracilaria. Using

Best Practice for Kappaphycus alvarezii According to the Bio Economic Seaweed Model (BESeM) Read More »

BIOFACH 2025

February 11-14, 2025, Nuremberg, Germany This was the first time Biopac joined Biofach as a co-exhibitor, invited by ITPC Hamburg. Biofach is an international expo specifically dedicated to connecting the organic and natural cosmetics community at the World’s Leading Trade Fair for Organic Food. Regional, national, and international stakeholders from the entire value chain meet,

BIOFACH 2025 Read More »

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